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Chateau Puyanche Blanc 2023 Region_Mendocino especially paired with Chicken Mole

SKU 24916505402
4.3
Description

especially paired with Chicken Mole Tacos

including native yeast fermentations and a minimalistic approach to intervention

The 2017 vintage is made with 100% destemmed Pinot Noir and a 10-15 day ambient yeast fermentation in open wooden vats

recognizing they had different visions for its future

Brewed and massively dry-hopped with a blend of Krush

Chateau Puyanche Blanc 2023 Region_Mendocino especially paired with Chicken Mole

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